Preheat oven to 375'F.
Cream: 1/2 cup of butter
3/4 cup of brown sugar
1 tspn vanilla
Add: 1 egg stir well.
Stir in:1 cup + 2 tbspn flour
1/2 tspn baking soda
1/2 tspn salt
12 oz package chocolate chips
1/2 cup of chopped nuts
Spread into foil-lined 9-inch square pan.
Bake at 375' F for 23-25 minutes.
Remove from oven. Sprinkle 2/3 cup choc. chips over top. Allow
to stand until chips are shiny. Spread with spatula. Let cool. Cut into 3x1 1/2 inch bars
MAKES 18 BARS
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